How to Clean Cutting Boards
Follow These Steps to Sanitize Cutting Boards:
With Clorox® Bleach:
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MixMix 20 ml of Clorox® Bleach with 5 L of water.
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SoakSoak the cutting board in the solution for 2 minutes for sanitizing.
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RinseRinse and air dry.
With Clorox® All-Purpose Cleaner with Bleach or Clorox® Kitchen Cleaner with Bleach:
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Turn OnTurn nozzle to ON position.
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SpraySpray the cutting board with Clorox® All-Purpose Cleaner with Bleach or Clorox® Kitchen Cleaner with Bleach until thoroughly wet.
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Wait and RinseWait 5 minutes, rinse, and let it dry.
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Advice From Our Experts
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